TAS2R43
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| Receptor ukusa tip 2 član 43 | |||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|
| Identifikatori | |||||||||||
| Simboli | TAS2R43; T2R43; T2R52 | ||||||||||
| Vanjski ID | OMIM: 612668 HomoloGene: 128798 IUPHAR: GeneCards: TAS2R43 Gene | ||||||||||
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| Ortolozi | |||||||||||
| Vrsta | Čovek | Miš | |||||||||
| Entrez | 259289 | n/a | |||||||||
| Ensembl | ENSG00000255374 | n/a | |||||||||
| UniProt | P59537 | n/a | |||||||||
| RefSeq (mRNA) | NM_176884.2 | n/a | |||||||||
| RefSeq (protein) | NP_795365.2 | n/a | |||||||||
| Lokacija (UCSC) | Chr 12: 11.24 - 11.24 Mb | n/a | |||||||||
| PubMed pretraga | [1] | n/a | |||||||||
Receptor ukusa tip 2 član 43 je protein koji je kod ljudi kodiran TAS2R43 genom.[1][2]
Reference[uredi - уреди | uredi kôd]
- ↑ Bufe B, Hofmann T, Krautwurst D, Raguse JD, Meyerhof W (Oct 2002). „The human TAS2R16 receptor mediates bitter taste in response to beta-glucopyranosides”. Nat Genet 32 (3): 397–401. DOI:10.1038/ng1014. PMID 12379855.
- ↑ „Entrez Gene: TAS2R43 taste receptor, type 2, member 43”. http://www.ncbi.nlm.nih.gov/sites/entrez?Db=gene&Cmd=ShowDetailView&TermToSearch=259289.
Literatura[uredi - уреди | uredi kôd]
- Margolskee RF (2002). „Molecular mechanisms of bitter and sweet taste transduction.”. J. Biol. Chem. 277 (1): 1–4. DOI:10.1074/jbc.R100054200. PMID 11696554.
- Montmayeur JP, Matsunami H (2002). „Receptors for bitter and sweet taste.”. Curr. Opin. Neurobiol. 12 (4): 366–71. DOI:10.1016/S0959-4388(02)00345-8. PMID 12139982.
- Strausberg RL, Feingold EA, Grouse LH, et al. (2003). „Generation and initial analysis of more than 15,000 full-length human and mouse cDNA sequences.”. Proc. Natl. Acad. Sci. U.S.A. 99 (26): 16899–903. DOI:10.1073/pnas.242603899. PMC 139241. PMID 12477932. //www.ncbi.nlm.nih.gov/pmc/articles/PMC139241/.
- Zhang Y, Hoon MA, Chandrashekar J, et al. (2003). „Coding of sweet, bitter, and umami tastes: different receptor cells sharing similar signaling pathways.”. Cell 112 (3): 293–301. DOI:10.1016/S0092-8674(03)00071-0. PMID 12581520.
- Conte C, Ebeling M, Marcuz A, et al. (2003). „Identification and characterization of human taste receptor genes belonging to the TAS2R family.”. Cytogenet. Genome Res. 98 (1): 45–53. DOI:10.1159/000068546. PMID 12584440.
- Gerhard DS, Wagner L, Feingold EA, et al. (2004). „The status, quality, and expansion of the NIH full-length cDNA project: the Mammalian Gene Collection (MGC).”. Genome Res. 14 (10B): 2121–7. DOI:10.1101/gr.2596504. PMC 528928. PMID 15489334. //www.ncbi.nlm.nih.gov/pmc/articles/PMC528928/.
- Fischer A, Gilad Y, Man O, Pääbo S (2005). „Evolution of bitter taste receptors in humans and apes.”. Mol. Biol. Evol. 22 (3): 432–6. DOI:10.1093/molbev/msi027. PMID 15496549.
- Kuhn C, Bufe B, Winnig M, et al. (2005). „Bitter taste receptors for saccharin and acesulfame K.”. J. Neurosci. 24 (45): 10260–5. DOI:10.1523/JNEUROSCI.1225-04.2004. PMID 15537898.
- Go Y, Satta Y, Takenaka O, Takahata N (2006). „Lineage-specific loss of function of bitter taste receptor genes in humans and nonhuman primates.”. Genetics 170 (1): 313–26. DOI:10.1534/genetics.104.037523. PMC 1449719. PMID 15744053. //www.ncbi.nlm.nih.gov/pmc/articles/PMC1449719/.
- Behrens M, Bartelt J, Reichling C, et al. (2006). „Members of RTP and REEP gene families influence functional bitter taste receptor expression.”. J. Biol. Chem. 281 (29): 20650–9. DOI:10.1074/jbc.M513637200. PMID 16720576.
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