Ksantofil – razlika između verzija

Izvor: Wikipedija
Prijeđi na navigaciju Prijeđi na pretragu
Uklonjeni sadržaj Dodani sadržaj
m dodana kategorija Organski pigmenti pomoću gadgeta HotCat
Kolega2357 (razgovor | doprinos)
m →‎top: clean up using AWB
Red 175: Red 175:
}}
}}
}}
}}

'''Ksantofili''' su žuti [[pigment]]i iz karotenoidne grupe koji su široko rasprostanjeni u prirodi. Oni su između ostalog prisutni u žumancentu, [[alga]]ma, i laticama žutih cvetova. Ksantofili obuhvataju [[lutein]], [[zeaksantin]], [[neoksantin]], [[violaksantin]], i α- i β-kriptoksantin, od kojij je lutein primarno zastupljen u hrani.<ref>Namitha KK, Negi PS: Chemistry and biotechnology of carotenoids. Crit Rev Food Sci Nutr. 2010 Sep;50(8):728-60. [[PubMed|PMID]] [http://www.ncbi.nlm.nih.gov/pubmed/20830634 20830634]</ref><ref>Ma L, Lin XM: Effects of lutein and zeaxanthin on aspects of eye health. J Sci Food Agric. 2010 Jan 15;90(1):2-12. [[PubMed|PMID]] [http://www.ncbi.nlm.nih.gov/pubmed/20355006 20355006]</ref><ref>{{cite journal |title = DrugBank 3.0: a comprehensive resource for omics research on drugs |author = Knox C, Law V, Jewison T, Liu P, Ly S, Frolkis A, Pon A, Banco K, Mak C, Neveu V, Djoumbou Y, Eisner R, Guo AC, Wishart DS |journal = Nucleic Acids Res. |year = 2011 |volume = 39 |issue = Database issue |pages = D1035-41 | pmid =21059682}}</ref><ref>{{cite journal |title = DrugBank: a knowledgebase for drugs, drug actions and drug targets |author = Wishart DS, Knox C, Guo AC, Cheng D, Shrivastava S, Tzur D, Gautam B, Hassanali M |author = Nucleic Acids Res |year = 2008 |volume = 36 |issue = Database issue |pages = D901-6 |pmid = 18048412}}</ref>
'''Ksantofili''' su žuti [[pigment]]i iz karotenoidne grupe koji su široko rasprostanjeni u prirodi. Oni su između ostalog prisutni u žumancentu, [[alga]]ma, i laticama žutih cvetova. Ksantofili obuhvataju [[lutein]], [[zeaksantin]], [[neoksantin]], [[violaksantin]], i α- i β-kriptoksantin, od kojij je lutein primarno zastupljen u hrani.<ref>Namitha KK, Negi PS: Chemistry and biotechnology of carotenoids. Crit Rev Food Sci Nutr. 2010 Sep;50(8):728-60. [[PubMed|PMID]] [http://www.ncbi.nlm.nih.gov/pubmed/20830634 20830634]</ref><ref>Ma L, Lin XM: Effects of lutein and zeaxanthin on aspects of eye health. J Sci Food Agric. 2010 Jan 15;90(1):2-12. [[PubMed|PMID]] [http://www.ncbi.nlm.nih.gov/pubmed/20355006 20355006]</ref><ref>{{cite journal |title = DrugBank 3.0: a comprehensive resource for omics research on drugs |author = Knox C, Law V, Jewison T, Liu P, Ly S, Frolkis A, Pon A, Banco K, Mak C, Neveu V, Djoumbou Y, Eisner R, Guo AC, Wishart DS |journal = Nucleic Acids Res. |year = 2011 |volume = 39 |issue = Database issue |pages = D1035-41 | pmid =21059682}}</ref><ref>{{cite journal |title = DrugBank: a knowledgebase for drugs, drug actions and drug targets |author = Wishart DS, Knox C, Guo AC, Cheng D, Shrivastava S, Tzur D, Gautam B, Hassanali M |author = Nucleic Acids Res |year = 2008 |volume = 36 |issue = Database issue |pages = D901-6 |pmid = 18048412}}</ref>



Verzija na datum 26 juli 2016 u 19:23

Ksantofil
IUPAC ime
Identifikacija
CAS registarski broj 127-40-2 DaY
PubChem[1][2] 5368396
ChemSpider[3] 4519703 DaY
DrugBank DB00137
ChEBI 27325
Jmol-3D slike Slika 1
Svojstva
Molekulska formula C40H56O2
Molarna masa 568.87 g mol−1
Tačka topljenja

196

Farmakologija
Načini upotrebe Oralno

 DaY (šta je ovo?)   (verifikuj)

Ukoliko nije drugačije napomenuto, podaci se odnose na standardno stanje (25 °C, 100 kPa) materijala

Infobox references

Ksantofili su žuti pigmenti iz karotenoidne grupe koji su široko rasprostanjeni u prirodi. Oni su između ostalog prisutni u žumancentu, algama, i laticama žutih cvetova. Ksantofili obuhvataju lutein, zeaksantin, neoksantin, violaksantin, i α- i β-kriptoksantin, od kojij je lutein primarno zastupljen u hrani.[4][5][6][7]

Reference

  1. Li Q, Cheng T, Wang Y, Bryant SH (2010). „PubChem as a public resource for drug discovery.”. Drug Discov Today 15 (23-24): 1052-7. DOI:10.1016/j.drudis.2010.10.003. PMID 20970519.  edit
  2. Evan E. Bolton, Yanli Wang, Paul A. Thiessen, Stephen H. Bryant (2008). „Chapter 12 PubChem: Integrated Platform of Small Molecules and Biological Activities”. Annual Reports in Computational Chemistry 4: 217-241. DOI:10.1016/S1574-1400(08)00012-1. 
  3. Hettne KM, Williams AJ, van Mulligen EM, Kleinjans J, Tkachenko V, Kors JA. (2010). „Automatic vs. manual curation of a multi-source chemical dictionary: the impact on text mining”. J Cheminform 2 (1): 3. DOI:10.1186/1758-2946-2-3. PMID 20331846.  edit
  4. Namitha KK, Negi PS: Chemistry and biotechnology of carotenoids. Crit Rev Food Sci Nutr. 2010 Sep;50(8):728-60. PMID 20830634
  5. Ma L, Lin XM: Effects of lutein and zeaxanthin on aspects of eye health. J Sci Food Agric. 2010 Jan 15;90(1):2-12. PMID 20355006
  6. Knox C, Law V, Jewison T, Liu P, Ly S, Frolkis A, Pon A, Banco K, Mak C, Neveu V, Djoumbou Y, Eisner R, Guo AC, Wishart DS (2011). „DrugBank 3.0: a comprehensive resource for omics research on drugs”. Nucleic Acids Res. 39 (Database issue): D1035-41. PMID 21059682. 
  7. Nucleic Acids Res (2008). DrugBank: a knowledgebase for drugs, drug actions and drug targets. 36. pp. D901-6. PMID 18048412. 

Spoljašnje veze

Šablon:Medicinsko upozorenje-lat