beta-Ureidoizobutirinska kiselina

Beta-Ureidoizobutirinska kiselina
	Preferentno IUPAC ime 2-Metil-3-ureidopropanoinska kiselina
Naziv po klasifikaciji	3-(Karbamoilamino)-2-metilpropanoinska kiselina
Identifikacija
CAS registarski broj	2905-86-4
PubChem	160663, ; 55289370 R
ChemSpider	141172
KEGG	C05100
MeSH	beta-ureidoisobutyric+acid
ChEBI	1670
Bajlštajn	1768736
3DMet	B00750
Jmol-3D slike	Slika 1; Slika 2
SMILES
	CC(C[nH]:c(:[nH2]):[o])c(:[o]):[oH] CC(CNC(N)=O)C(O)=O
InChI
	InChI=1S/C5H10N2O3/c1-3(4(8)9)2-7-5(6)10/h3H,2H2,1H3,(H,8,9)(H3,6,7,10) ; Kod: PHENTZNALBMCQD-UHFFFAOYSA-N
Svojstva
Molekulska formula	C5H10N2O3
Molarna masa	146.14 g mol−1
Srodna jedinjenja
Srodna alkanoinske kiseline	3-Ureidopropionska kiselina; Karbamoil aspartinska kiselina; N-Acetilaspartinska kiselina;
Srodna jedinjenja	Biuret; Bromizoval; Karbromal;
	(šta je ovo?) (verifikuj) ; Ukoliko nije drugačije napomenuto, podaci se odnose na standardno stanje (25 °C, 100 kPa) materijala
	Infobox references

β-Ureidoizobutirinska kiselina je intermedijer u katabolizmu timina.

Reference[uredi | uredi kod]

↑ „beta-ureidoisobutyric acid - Compound Summary”. PubChem Compound. USA: National Center for Biotechnology Information. 16. 9. 2004.. Identification. Pristupljeno 28. 6. 2012.
↑ Li Q, Cheng T, Wang Y, Bryant SH (2010). „PubChem as a public resource for drug discovery.”. Drug Discov Today 15 (23-24): 1052-7. DOI:10.1016/j.drudis.2010.10.003. PMID 20970519. edit
↑ Evan E. Bolton, Yanli Wang, Paul A. Thiessen, Stephen H. Bryant (2008). „Chapter 12 PubChem: Integrated Platform of Small Molecules and Biological Activities”. Annual Reports in Computational Chemistry 4: 217-241. DOI:10.1016/S1574-1400(08)00012-1.
↑ Hettne KM, Williams AJ, van Mulligen EM, Kleinjans J, Tkachenko V, Kors JA. (2010). „Automatic vs. manual curation of a multi-source chemical dictionary: the impact on text mining”. J Cheminform 2 (1): 3. DOI:10.1186/1758-2946-2-3. PMID 20331846. edit
↑ Joanne Wixon, Douglas Kell (2000). „Website Review: The Kyoto Encyclopedia of Genes and Genomes — KEGG”. Yeast 17 (1): 48–55. DOI:10.1002/(SICI)1097-0061(200004)17:1<48::AID-YEA2>3.0.CO;2-H.

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